4-Star Hotels in Northland, New Zealand

We stayed in a king superior room and we were pleased with the cleanliness of the room and the view was more then beautiful, I’d definitely recommend staying here to anyone who asks about Copthorne bay of islands. We also ordered the lamb shank and pork belly on the dinner menu and we pleased with that and our room service.. Breakfast was to die for aswell. Would love to stay again.

My partner and I came in for dinner on Easter Sunday - we were staying at the Doubtless Bay Villas for the Easter weekend. I ordered Lamb Kofta as a starter and Ribs with Asian slaw as a main course. The waitress brought my lamb to the table and it didn't take long for me to realise that it wasn't cooked properly. It was pink on the inside and in fact there was a small piece of completely raw lamb on the end of one of the skewers. I did eat a little bit of it and was showing it to my partner. I also told him that the Tzatziki wasn't very good either, however that may also just be personal preference. Next thing, the waitress brought out my main course. There had been no questions about how the meal was in between so I had no opportunity to explain my thoughts. In addition to that, I still had the entree in front of me. I said to the waitress that I still had my entree and she made a comment along the lines of ”oh yes” and then put the main course down on the table anyway. I pushed the entree to one side as I wasn't really eating it anyway. The Ribs were quite good - the flavour was lacking in my opinion but that was just personal preference - they were cooked well. The Asian slaw was incredibly poor. It was a pile of shredded green and purple cabbage with a blob of mayo on the top. It was even a properly dressed coleslaw and certainly not Asian style that would have been dressed with lime, sesame oil, fish sauce etc. It was just a big pile of raw cabbage and no other vegetables. I also had an extremely disappointing Pina Colada but again, I can put that down to personal preference but the green dyed dessicated coconut that was sprinkled on the top was really unpleasant. My partner said his dinner of Cauli Manchurian followed by the Lamb Shank was very underseasoned and not enjoyable, however this is not something we would complain about but we think you should know that the quality wasn't there. When we left, I went to the bar as I wanted to give the waitress a tip but that didn't happen as she said they can't take a tip by EFTPOS payment and my partner had already paid for the dinner. I wanted to give her a tip because she was kind and pleasant. I told her my thoughts on my dinner and she apologised. She was a very nice young woman and unfortunately I didn't get her name. But it was clear that the three very young women serving in the bar and restaurant that night were very undertrained. She had no idea what to do when she brought my main course out and the entree was still in front of me - mostly uneaten. I also felt that the waitstaff were underdressed for their role - black tights/yoga pants and tshirts are very unprofessional looking for dinner service at a restaurant where we spent almost $200.

The location is great, a few minutes walk to beach front and maim centre for food. Amenities include cutlery, fridge, microwave, kettle etc. Only thing is there is no air-conditioner but fans were provided but luckily it wasn't too hot when we were there but in peak summer, no a/c would have been bad.

Hotel has invested & upgraded however not in the public areas where carpet looks distinctly tired. The rooms has new carpet, a huge round mirror and bespoke fittings however the bathroom still has the old tiles and 1980s 45° plastic shower which feels very claustrophobic. No liquid soap & soap cakes are supplied. Complimentary tea & instant coffee but a very bare fridge except for UHT milk pods. TV has usual freeview stations including ABC (Aussie), French TV & DW (German) but no Sky channels. Unfortunately the entry door has 1 inch gap underdoor which allows a lot of noise to intrude. Also no smoke seals or auto closer (non complying under current NZ Building Code but probably OK as built before NZ Building Act 1992 came into force). Party walls also allow a lot of inter-room noise (we left the bathroom fan on to provide some background masking). Aircon/heating is provided by a domestic looking & yellowing hi-bay heat pump which didnt try. Breakfast was standard fare with bacon, scrambled eggs, sausages, cereals, raw juice etc. Espresso is available on request but extra cost eg. $6 for Latte. Plenty of carparking and convenient walking distance to Town Basin. Concluding, hotel is slowly upgrading but still a lot to do - 3.5 stars

This hotel is very good. We booked a room on the second floor. There is a separate room upstairs with a balcony and a good view. It is not far from the pier and the sea. There are many small shops in the town, which are worth recommending.

The most cost-effective stay in New Zealand! ! ! Two 1.5-meter large beds, very comfortable. The kitchen is fully equipped so you can cook your own food. Perfect. The disadvantage is that the sheets are clean, but the bedding is dirty. Their sheets only help to separate you from the bedding, but they don't fit in. If you don’t call house keeping, there will be no house keeping. If you need house keeping during your stay, remember to tell the front desk every morning ~

I like the location and Bay of Island is beautiful. Admiral's View Lodge is clean, quiet and offers self driving traveller's everything what one needs. Paihia's small community is nice, friendly and one can feel safe. I lost my mobile phone while I went out for dinner and found it in the next morning thanks to the lost and found board in the community.

Spacious, clean and comfortable room. Friendly people. Sliding door opens to lovely patio and nice grounds. I had to walk down the driveway at night and there was no lighting

Paihia is so big, there is no geographical place to say, live in the circle of the beach, whatever is the same. There is a swimming pool in the hotel, but it is not possible to use it in winter. The room booked by Ctrip was on the first floor, and the light was completely blocked by the pool. It is really uncomfortable to turn on the lights during the day. The room is quite big, and the two-bedroom apartment has a separate bathroom in each room, which is quite convenient. There is a western restaurant on the doorstep of the hotel, and things are delicious.

We stayed in a king superior room and we were pleased with the cleanliness of the room and the view was more then beautiful, I’d definitely recommend staying here to anyone who asks about Copthorne bay of islands. We also ordered the lamb shank and pork belly on the dinner menu and we pleased with that and our room service.. Breakfast was to die for aswell. Would love to stay again.

The location is great, a few minutes walk to beach front and maim centre for food. Amenities include cutlery, fridge, microwave, kettle etc. Only thing is there is no air-conditioner but fans were provided but luckily it wasn't too hot when we were there but in peak summer, no a/c would have been bad.

This hotel is very good. We booked a room on the second floor. There is a separate room upstairs with a balcony and a good view. It is not far from the pier and the sea. There are many small shops in the town, which are worth recommending.

The most cost-effective stay in New Zealand! ! ! Two 1.5-meter large beds, very comfortable. The kitchen is fully equipped so you can cook your own food. Perfect. The disadvantage is that the sheets are clean, but the bedding is dirty. Their sheets only help to separate you from the bedding, but they don't fit in. If you don’t call house keeping, there will be no house keeping. If you need house keeping during your stay, remember to tell the front desk every morning ~

I like the location and Bay of Island is beautiful. Admiral's View Lodge is clean, quiet and offers self driving traveller's everything what one needs. Paihia's small community is nice, friendly and one can feel safe. I lost my mobile phone while I went out for dinner and found it in the next morning thanks to the lost and found board in the community.

Paihia is so big, there is no geographical place to say, live in the circle of the beach, whatever is the same. There is a swimming pool in the hotel, but it is not possible to use it in winter. The room booked by Ctrip was on the first floor, and the light was completely blocked by the pool. It is really uncomfortable to turn on the lights during the day. The room is quite big, and the two-bedroom apartment has a separate bathroom in each room, which is quite convenient. There is a western restaurant on the doorstep of the hotel, and things are delicious.

The room is generally good, and the wife is quite satisfied! The room key is in a box with a code lock next to the door. When I went there, there was no one at the front desk. After ringing the doorbell, I told me the code and room number through the intercom. I took the key to open the door, which was very convenient. The wireless signal is very weak and the wifi password is not working well, so I didn't go to find someone to solve it after staying for one night.

Return visit to this awesome lodge whilst competing the in Beach to Bay Ocean Swim Series last weekend. Outstanding as always. Friendly, professional, knowledgable, personal service from the team. Rooms are exactly what you need and the shared spaces are well catered and create an atmosphere of community. Can't wait to visit again, highly recommend. Pic is taken on the morning of the swim and the beach is literally a few minutes stroll from the lodge.

Comfort: The room is spacious, but the bed is a bit old and a little tumble. Facilities and equipment: The kitchen utensils are fully equipped and cooked for two nights. But the bedroom has no heating, nor can it provide a small heater. It can only be heated by the air conditioner in the living room, but the heating can be blown to the bedroom and it will feel cool. Surrounding environment: There are beaches to go outside. It may be less in the suburbs and less car, so it is more comfortable and comfortable. There are supermarkets nearby, but there are fewer restaurants. Front desk service: very nice, after entering the room, I saw the small card left on the table, accompanied by chocolate and milk, and listened to the intimate.

Unfortunately overpriced for the standard of accommodation. Do not be fooled by the website photos. Even my photos make the accommodation look good yet when you are in the room it is clear this place needs work These photos are either way out of date and or hide the true state of the accommodation. This hotel is trading off its awards from yesteryear and is in need a refurbishment We stayed in the Superior Suite on Level 3 I have no problem with three star accommodation. I do have a problem with being over charged for poor quality accommodation at 4/ 5 star rates. On the positive: The hotel refunded $100 when I bought issues below to their attention Friendly reception and cleaning staff. Excellent sea views On the negative: Tired looking rooms Water damaged timber in the kitchen Sofa seating stained and worn/stained dining room seating A shower that floods the bathroom floor due to shower head setup A cassette player in the room. That’s right this room has a cassette player. This shows how old the setup is. No battery in remote. Floor tiles looking dated and old Dated pine furniture Dated amenities in bathroom Exposed wires from TV in bedroom running down the wall instead of being hidden behind the wall No robes in room upon arrival Adjoining doors to next door hotel room unlocked with no key to lock it. Great if you want to your electronics to go missing Rubbish bin in bathroom old and not working correctly Reception closed by either 9.30 pm or 10.00pm and no one to answer phone after these hours (or no one picked up when we tried) No room service after reception closes (you have to prebook after hours room service – who prebooks their after-hours service?) Blunt restaurant staff Apart from the pool area an extremely basic common area setup Exterior of hotel needs a paint job and some well overdue maintenance.

We loved our stay here. Our second floor corner suite had gorgeous views of the bay and sunrise. Fantastic location as it’s a short walk to restaurants, bars, and the ferry wharf. Waitangi is a short drive or walk away. Our suite was immaculately clean and had everything we needed for three nights. The bed was comfortable, and we had plenty of space. Lyn was warm and friendly and gave us good local recommendations. We would happily stay here again!

My partner and I came in for dinner on Easter Sunday - we were staying at the Doubtless Bay Villas for the Easter weekend. I ordered Lamb Kofta as a starter and Ribs with Asian slaw as a main course. The waitress brought my lamb to the table and it didn't take long for me to realise that it wasn't cooked properly. It was pink on the inside and in fact there was a small piece of completely raw lamb on the end of one of the skewers. I did eat a little bit of it and was showing it to my partner. I also told him that the Tzatziki wasn't very good either, however that may also just be personal preference. Next thing, the waitress brought out my main course. There had been no questions about how the meal was in between so I had no opportunity to explain my thoughts. In addition to that, I still had the entree in front of me. I said to the waitress that I still had my entree and she made a comment along the lines of ”oh yes” and then put the main course down on the table anyway. I pushed the entree to one side as I wasn't really eating it anyway. The Ribs were quite good - the flavour was lacking in my opinion but that was just personal preference - they were cooked well. The Asian slaw was incredibly poor. It was a pile of shredded green and purple cabbage with a blob of mayo on the top. It was even a properly dressed coleslaw and certainly not Asian style that would have been dressed with lime, sesame oil, fish sauce etc. It was just a big pile of raw cabbage and no other vegetables. I also had an extremely disappointing Pina Colada but again, I can put that down to personal preference but the green dyed dessicated coconut that was sprinkled on the top was really unpleasant. My partner said his dinner of Cauli Manchurian followed by the Lamb Shank was very underseasoned and not enjoyable, however this is not something we would complain about but we think you should know that the quality wasn't there. When we left, I went to the bar as I wanted to give the waitress a tip but that didn't happen as she said they can't take a tip by EFTPOS payment and my partner had already paid for the dinner. I wanted to give her a tip because she was kind and pleasant. I told her my thoughts on my dinner and she apologised. She was a very nice young woman and unfortunately I didn't get her name. But it was clear that the three very young women serving in the bar and restaurant that night were very undertrained. She had no idea what to do when she brought my main course out and the entree was still in front of me - mostly uneaten. I also felt that the waitstaff were underdressed for their role - black tights/yoga pants and tshirts are very unprofessional looking for dinner service at a restaurant where we spent almost $200.