Excellent hand-cut beef｜Gun De Zhan (Tsim Sha Tsui)

Located in Tsim Sha Tsui Minden Road, "Roll De Kwan" is one of the number one hot pot restaurant I've ever eaten with super high quality ingredients. I haven't tried hot pot for a long time. From soup, beef, handmade balls, homemade dumplings, seafood, vegetables and snacks, you can eat clear ▪️Sichuan spicy soup with Teochew soup The spicy soup is completely in place, numb and fragrant and moderately spicy, not spicy to affect the original taste of the food, Teochew soup is more characteristic, the soup is Teochew oyster congee soup, the soup is super fresh and savory, filled with seaweed, minced meat, parsley, tofu and onions ▪️Signature hand-cut beef neck ridge (example) Beef neck ridge is the core part of the slightly protruding meat on the beef neck, the most frequently active meat. The bright red and tender beef is densely distributed with snow-white oil. The taste is fat and elastic. It melts in two bites, and the beef flavor is super strong ▪️ Shrimp jelly stuffed fried dough sticks The popular snack, fried ghost stuffed shrimp paste is freshly fried, fried ghost is crispy and crispy, shrimp dumplings are super bouncy, rich in taste, dipped in sweet and sour sauce, super delicious ▪️Plum pork dumplings The best hand-wrapped dumplings I've ever had. The taste and texture are just like my mother's steamed pork cake with pickled vegetables. The dumpling skin is also moderately thick and thin. I highly recommend it ▪️ Fresh shrimp Seeing the clerk flowing out of the fish tank, the shrimp, even after being pierced with a bamboo skewer, is still very fresh, the meat is super fresh and bouncy ▪️Crispy bone belly I like the texture of crispy meat catfish the most. After the crispy bone loin is boiled, it has a crispy texture, and it is easy to eat without many bones ▪️Geoduck pills Another special hand-beaten ball, taste fresh and still eat the grains of elephant shrimp meat, the whole ball refreshing and bouncy, super delicious ▪️Watercress The broccoli with Teochew soup is delicious and crispy, and it's not scratched at all. It's so good that not a single piece is left ▪️Homemade Mao root bamboo sugarcane water Bamboo and sugarcane root water is best for hot pot. Homemade is moderately sweet, clear and sweet 🏚️ Roll De Kwan (Tsim Sha Tsui) 📍Shop 1A, G/F and 1st Floor, Maple Building, 17-23 Minden Road, Tsim Sha Tsui #Rotinapot #hotinapot #hotpot #hotpot #Minden Trail #hotpot #Tsim Sha Tsui Food #Tsim Sha Tsui Hot Pot #Tsim Sha Tsui #kol #koc #foodkol #foodkoc #foodblogger #blogger #hkfoodie #foodkoc #food #foodie #foodlover #foodforfoodies #hkfood #hkfoodblogger #foods #HongKongFood #CameraEatFirst #EatGoodEverydaySeries #lonely foodie #commoner middle-aged woman food series