Shenzhen | Cheng Die Yi Hotpot Restaurant.

King Ribs The portion is truly king-sized! Each rib is thick and solid, sprinkled with cumin and garlic, making it so delicious that you can't stop eating. Die Yi Black Tofu The black tofu showcases a crispy exterior and a soft interior, all handmade with finely ground black beans. The tofu absorbs the broth well, making it flavorful and nutritious. Cod Rose The owner knows romance, shaping cod meat into a rose. Cooked in a butter pot, the cod's tender and rich flavor bursts on the tongue.